05 August Monday – Greasy Chicken Orchestra
$12.00 – $32.00
Monday 5th August, 2019, 8pm
Doors open from 6:30 pm
“Johnston has always understood that jazz’s history is a rich resource rather than a liability, and with this band he immerses himself almost completely in this era of energised and good-humoured dance music.”
“a. . . nuanced and blended sonority, combined with an emphasis on pinpoint arrangements and concise solos.” –John Shand, Sydney Morning Herald (27 Apr 2016)
Those who have enjoyed the spirited live shows before will know they perform in the “Territory Band” tradition of Kansas City, Chicago and New Orleans jazz of the ’20s and ’30s. The band is led by Phillip Johnston, an American saxophonist/composer who lives in Sydney, while still maintaining a musical life in his hometown of New York City.
Leading his own bands as well as performing with others, his work as a composer and musician extends across theatre, dance, film and music. The Greasy Chicken Orchestra is his high-energy ensemble with some of Sydney’s leading jazz musicians, playing blues, ragtime and the earliest incarnations of jazz.
The GCO repertoire includes music from Louis Armstrong, Jelly Roll Morton, Lil Hardin Armstrong, The John Kirby Sextet, Raymond Scott, Scott Joplin, Don Redman and Duke Ellington.
Join us for an unforgettable night of music as we welcome this unique band back to the Foundry616 stage.
Phillip Johnston: soprano sax
Peter Farrar: alto sax
Tim Clarkson: tenor sax
James Loughnan: baritone sax
Peter Dasent: piano
Tim Rollinson: guitar, banjo
James Greening: sousaphone
Nic Cecire: drums
General – $12.00 incl booking fee
Drinks & Show – $32.00 incl booking fee
Full bar & bistro for light meals available
General Admission, Concession, Dinner & Show – 7pm, Dinner & Show – 8pm, Premium Dinner & Show, Drinks & Show
Date: 5 August 2019
Start time: 20:00
End time: 23:00
Venue: Foundry 616
Phone: 02 9211 9442